We’ve got a few quick and easy salt recipes using our fruits that are sure to be a hit with everyone!
Take a quart container of full-fat plain yogurt, add a cup of sugar and a pinch of salt, and churn. Infusions are the easiest! Take some Dried Mango, Pineapple or Banana – or all 3 if that’s what you’d like mix it in and let it sit for a couple hours & churn! Let the yogurt sit overnight and then...
Take some dried fruit of your choice and soak it in milk for a few hours. One the dried fruit is nice and moist churn or mash it. Add about 3/4th of a cup sugar and 1 slightly beaten egg. Next add about 1/3rd of a cup of melted butter. Mix all of this together. Take about 1 ½ cups...
Take some dried fruit of your choice and soak it in milk for a few hours before mashing it. Preheat your oven to 350 degree F. Line the cupcake pans with the liners. Next take a small bowl and beat about 125 g butter and ¾ cup sugar together until light and fluffy. Beat about 2 eggs into it. Transfer...